Collier’s Classic Welsh Rarebit

Ingredients

• 3 egg yolks
• 50ml Welsh ale, such as Brains
• 1 tbsp mustard - try Double Dragon Welsh mustard
• 1 tbsp Worcestershire sauce
• 200g Collier's cheddar
• 4 shallots - finely diced
• 3 x traditional muffins, cut in half

Instructions

1. Mix all the ingredients together in a bowl. Toast the muffins on both sides. Spread a layer of the cheese mix on top, quite thickly, and grill until brown and bubbling.
2. If you like a Hot Chilli Rarebit, add 2 tsp of finely chopped red chilli to the cheese mix before grilling.

Notess
Quick, simple and so tasty, use muffins instead of the usual bread for extra bite.