Ingredients:
- 5 large Vidalia® sweet onions, sliced
- 12 Ritz crackers, crushed
- 1 pound sausage meat (browned in skillet and drained)
- 1/2 teaspoon salt
- 1/4 teaspoon seasoning salt
- 1 can cream of mushroom soup
- 1/2 cup cheddar cheese, grated
- 1 small jar pimento pepper
Directions:
- Put a layer of onions in bottom of large rectangular baking dish, then add cracker crumbs and sausage meat.
- Add another layer of onions, cream of mushroom soup, salt and seasoning salt.
- Sprinkle layer of cheese and pimento pepper. Bake in preheated oven at 400 degrees for 60 minutes.
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