Pumpkin Mousse

Ingredients

• 1 box (3.4 oz.) vanilla pudding and pie filling mix
• 1/4 teaspoon pumpkin pie spice or ground cinnamon
• 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Fat Free Milk
• 1 cup LIBBY'S® 100% Pure Pumpkin
• 1 1/2 cups thawed fat-free frozen whipped topping

Directions

COMBINE pudding mix and pie spice in medium bowl. With whisk, add evaporated milk; mix until well blended. Add pumpkin and mix. Gently fold in whipped topping into pudding mixture. Spoon into serving dishes. Top with additional whipped topping and pie spice, if desired. Serve immediately or cover and refrigerate. 

Makes about six 1/2-cup servings